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Pub Grub

Chefs Dan & Sarah Weeden ~ Sarah's On Main

America/New_York
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We're elevating pub food to a new level with this high end take on bar classics! Menu to include NY strip steak sandwich with caramelized onions & mushrooms (optional), melty fontina cheese and homemade horseradish sauce. Hand cut french fries, a classic wedge salad and for dessert, cheesecake with strawberries and bourbon whipped cream (made in advance). Recipes will be provided. Seats are limited. BYOB!

$98 per person